Start your Easter morning with a healthy and protein-packed cottage cheese breakfast bowl. Creamy cottage cheese pairs beautifully with fresh fruit, nuts, and seeds for a refreshing, energizing start to your day.
Ingredients
- 1 cup cottage cheese
- 1/2 cup fresh berries (raspberries, blueberries, or blackberries)
- 1/2 peach or nectarine, sliced
- 1 tbsp chia seeds or flax seeds
- 1 tbsp nuts (almonds, walnuts, or pecans)
- 1 tsp honey or maple syrup (optional)
Steps
- Place cottage cheese in a bowl as the base.
- Arrange berries and sliced peach over the cottage cheese.
- Sprinkle seeds and nuts on top.
- Drizzle with honey or maple syrup if desired.
- Serve immediately for a fresh, nutritious breakfast.
Tips
- Use low-fat or full-fat cottage cheese depending on your preference.
- Try seasonal fruits like strawberries or kiwi for added color and flavor.
- Can be prepped ahead and stored in the fridge, but add fresh fruit just before serving.
This cottage cheese breakfast bowl is refreshing, healthy, and high in protein, making it an ideal way to kick off a festive Easter morning.