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vegan snack board charcuterie board vegan friendly

Vegan Snack Board – Charcuterie Board Vegan Friendly

A colorful, plant-based snack board filled with veggies, fruits, nuts, vegan cheeses, dips, and crackers. Perfect for parties or healthy snacking.
Prep Time 20 minutes
Total Time 20 minutes
Servings: 6 people
Course: Appetizer, Snack
Cuisine: Plant-Based, Vegan
Calories: 280

Ingredients
  

Veggies
  • 1 cucumber sliced
  • 1 cup cherry tomatoes
  • 1 bell pepper sliced
  • 1 carrots cut into sticks
Fruits
  • 1 cup grapes
Crunchy Elements
  • 1/2 cup almonds
  • 1/2 cup pecans
  • 12 crackers
Vegan Cheeses & Dips
  • 1/2 cup vegan hummus
  • 1/2 cup vegan cheese slices
  • 1/3 cup olives
Extras
  • fresh herbs for garnish

Equipment

  • Serving Board
  • Small Bowls

Method
 

  1. Place small bowls on your board and fill them with hummus, olives, and nuts.
  2. Arrange sliced cucumbers, carrots, tomatoes, and peppers around the bowls.
  3. Add fruit like grapes to create color contrast.
  4. Place vegan cheese slices and crackers in open spaces on the board.
  5. Fill any gaps with nuts, herbs, or extra veggies to make the board look full.

Nutrition

Calories: 280kcalCarbohydrates: 20gProtein: 7gFat: 18gSaturated Fat: 2gSodium: 210mgPotassium: 380mgFiber: 5gSugar: 6gVitamin A: 320IUVitamin C: 22mgCalcium: 40mgIron: 1.5mg

Notes

Add dips like baba ganoush, guacamole, or cashew cheese for more variety.
Tried this recipe?Let us know how it was!