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–+ servings
hello kitty cake

Hello Kitty Cake

A whimsical and fun Hello Kitty cake that’s perfect for kids' birthdays and themed parties.
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Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 hour 15 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 cup unsalted butter softened
  • 1/2 cup milk
  • 1 tsp vanilla extract
  • 1 cup white fondant for decoration

Equipment

  • Round Cake Pan
  • Piping Bags

Method
 

  1. Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  2. In a large bowl, mix the flour, sugar, baking powder, and baking soda.
  3. In another bowl, beat the butter and eggs until fluffy. Add the milk and vanilla extract, then mix well.
  4. Combine the wet and dry ingredients, stirring until smooth. Pour the batter into the prepared pans.
  5. Bake for 25-30 minutes or until a toothpick comes out clean. Let the cakes cool completely in the pans.
  6. Once cooled, use white fondant to shape the Hello Kitty face, ears, and bow. Apply to the top of the cake as decoration.
  7. Optional: Use food coloring to add details to the Hello Kitty design, such as her eyes, nose, and whiskers.

Nutrition

Calories: 350kcalCarbohydrates: 45gProtein: 5gFat: 18gSaturated Fat: 10gCholesterol: 60mgSodium: 250mgPotassium: 200mgFiber: 1gSugar: 30gVitamin A: 300IUCalcium: 50mgIron: 1mg

Notes

This cake is great for Hello Kitty themed parties and can be personalized with different colors for the bow and face.
Tried this recipe?Let us know how it was!