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–+ servings
Cookie mix cake recipe – easy dessert with store-bought mix

Cookie Mix Cake Recipe

A delicious and simple cake made with store-bought cookie mix. Perfect for a quick treat with a homemade touch!
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 slices
Course: Cake
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 box Cookie Mix Choose your preferred cookie mix (chocolate chip, sugar, or oatmeal)
  • 1/2 cup Butter softened
  • 2 large Eggs
  • 1 cup All-purpose Flour
  • 1 teaspoon Vanilla Extract
  • Pinch Salt
Optional Add-ins

Equipment

  • Cake Pan

Method
 

  1. Preheat your oven to 350°F (175°C) and grease a cake pan.
  2. In a large bowl, beat the softened butter until creamy. Add the eggs and vanilla extract, and mix well.
  3. Combine the cookie mix, all-purpose flour, and salt. Add this to the wet ingredients and mix until smooth.
  4. If desired, fold in any optional add-ins like chocolate chips or nuts.
  5. Pour the batter into the prepared cake pan and spread evenly. Bake for 25-30 minutes or until a toothpick comes out clean.
  6. Let the cake cool in the pan for 10 minutes, then transfer to a wire rack to cool completely. Slice and enjoy!

Nutrition

Calories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gCholesterol: 45mgSodium: 150mgPotassium: 150mgFiber: 2gSugar: 22gVitamin A: 500IUCalcium: 20mgIron: 1.2mg

Notes

This recipe is very customizable – feel free to add your favorite mix-ins and enjoy a delightful treat!
Tried this recipe?Let us know how it was!