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charcuterie board tray vs board comparison

Classic Charcuterie Board

A versatile charcuterie board featuring a variety of meats, cheeses, fruits, nuts, and crackers for any gathering.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 6 people
Course: Appetizer
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Charcuterie Ingredients
  • 100 g prosciutto
  • 100 g salami
  • 150 g cheddar cheese cubed
  • 150 g brie cheese
  • 1/2 cup grapes
  • 1/2 cup mixed nuts
  • 1/2 cup crackers
  • honey or jam for serving

Equipment

  • Wooden Board or Tray

Method
 

  1. Choose either a wooden board or tray, cleaned and ready for assembly.
  2. Arrange cheeses in different corners, leaving space for meats and fruits.
  3. Fold or roll sliced meats and place near cheeses.
  4. Add grapes, nuts, and crackers in small clusters to fill gaps.
  5. Serve with small bowls of honey or jam, and enjoy immediately.

Nutrition

Calories: 350kcalCarbohydrates: 15gProtein: 18gFat: 25gSaturated Fat: 12gCholesterol: 55mgSodium: 680mgPotassium: 250mgFiber: 2gSugar: 8gVitamin A: 120IUVitamin C: 6mgCalcium: 180mgIron: 1.5mg

Notes

Wooden boards add rustic charm, while trays provide easy cleanup and portion separation.
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