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Fall cake pops - Candy Corn Cakepops

Candy Corn Cake Pops

These colorful cake pops are a fun and festive treat for the fall season. With vibrant layers of yellow, orange, and white, they resemble classic candy corn and make a great addition to any autumn celebration.
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Prep Time 20 minutes
Cook Time 15 minutes
Cooling Time 30 minutes
Total Time 40 minutes
Servings: 12 pops
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Cake Pop Base
  • 1 box yellow cake mix
  • 1/2 cup vegetable oil
  • 1 cup water
  • 3 large eggs
Candy Coating
  • 1/2 cup white chocolate chips
  • 1/2 cup orange candy melts
  • 1/2 cup yellow candy melts
Decoration
  • 1 tablespoon sprinkles fall-themed

Method
 

  1. Preheat your oven to 350°F (175°C). Prepare the cake mix according to the package directions, mixing the cake mix, vegetable oil, water, and eggs until smooth.
  2. Pour the batter into a greased cake pan and bake for 25 minutes or until a toothpick inserted comes out clean. Allow the cake to cool completely.
  3. Once the cake has cooled, crumble it into fine crumbs using your hands or a fork. Mix in some frosting to bind the crumbs into a dough-like texture. Roll the mixture into small balls (about 1 inch in diameter) and insert lollipop sticks into each ball.
  4. Place the cake pops on a baking sheet and refrigerate for 30 minutes to set.
  5. While the pops are cooling, melt the white chocolate, orange candy melts, and yellow candy melts in separate bowls over a double boiler or in the microwave. Dip each cake pop into the white chocolate, followed by the orange and yellow layers, allowing each layer to cool slightly before dipping into the next color.
  6. Once the pops are coated, dip the top of each pop into fall-themed sprinkles for decoration.

Nutrition

Calories: 120kcalCarbohydrates: 20gProtein: 1gFat: 6gSaturated Fat: 4gCholesterol: 20mgSodium: 50mgPotassium: 40mgSugar: 18gVitamin A: 10IUCalcium: 10mgIron: 1mg

Notes

Store the candy corn cake pops in an airtight container in the refrigerator for up to 1 week. They’re perfect for Halloween parties or as a fun autumn treat!
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