
Ingredients
- 1 lb ground beef or turkey
- 1 packet taco seasoning
- 1 cup cooked rice
- 1 cup black beans, drained and rinsed
- 1 cup bell peppers, diced
- 1/2 cup diced tomatoes
- 1/2 cup shredded cheese
- Fresh cilantro and lime wedges for garnish
Steps
- Cook ground meat in a skillet over medium heat until browned. Drain excess fat.
- Add taco seasoning and a splash of water, stir, and simmer for 5 minutes.
- Assemble bowls: rice as base, topped with cooked meat, beans, bell peppers, tomatoes, and cheese.
- Garnish with fresh cilantro and a squeeze of lime.
- Serve warm and enjoy.
Tips
- Add avocado slices or sour cream for extra creaminess.
- Mix in corn kernels or roasted veggies for added texture.
- Use quinoa or cauliflower rice for a healthier twist.
Conclusion
These easy taco bowls are a wholesome and customizable meal perfect for busy nights. With vibrant ingredients and bold flavors, they satisfy every craving in one bowl.