Dessert Charcuterie Board with Sweets

Introduction

A dessert charcuterie board is the ultimate way to impress your guests at any event or gathering. Whether you’re celebrating a special occasion or simply indulging in a sweet treat, a well-curated dessert board brings together a variety of delightful sweets, fruits, and chocolates. Lina Vexley, a pastry chef and lover of all things sweet, says, “A dessert charcuterie board is not only a feast for the taste buds but also a visual delight that elevates any party or gathering.” By carefully selecting a variety of indulgent treats, you can create a colorful and mouthwatering spread that will leave everyone satisfied.

dessert charcuterie board with sweets

Dessert Charcuterie Board with Sweets

A sweet charcuterie board featuring an assortment of desserts, fresh fruit, and chocolates, perfect for any occasion.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 people
Course: Dessert
Cuisine: Dessert
Calories: 500

Ingredients
  

  • 6 pieces cupcakes variety of flavors (e.g., vanilla, chocolate)
  • 12 pieces chocolate truffles
  • 8 pieces fruit gummies variety of flavors and colors
  • 2 cups fresh strawberries
  • 2 cups fresh blackberries
  • 1 cup fruit-flavored candy e.g., licorice, sour candies
  • 1 bar chocolate bars broken into squares or pieces
  • 8 pieces sugar cookies decorated or plain

Method
 

  1. Arrange the cupcakes in one section of the board. You can place them in a neat row or stagger them for a fun look.
  2. Place the chocolate truffles and fruit gummies next to the cupcakes. You can alternate their positions to create visual interest.
  3. Scatter the fresh strawberries and blackberries around the board, ensuring there’s plenty of space for each fruit.
  4. Break the chocolate bars into squares or pieces and place them alongside the other sweets. Add a few sugar cookies for crunch.
  5. Finish the dessert board by arranging fruit-flavored candy, ensuring there’s a little bit of everything for guests to enjoy.

Nutrition

Calories: 500kcalCarbohydrates: 65gProtein: 5gFat: 25gSaturated Fat: 10gCholesterol: 30mgSodium: 150mgPotassium: 300mgFiber: 5gSugar: 40gVitamin A: 100IUVitamin C: 20mgCalcium: 30mgIron: 2mg

Notes

This dessert charcuterie board can be easily customized with your favorite sweets, fruits, and candies to match any theme or occasion.
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How to Make a Dessert Charcuterie Board with Sweets

Start by arranging the cupcakes in a row or staggered arrangement on your serving board. These cupcakes will be the focal point of your dessert charcuterie board. Next, add the chocolate truffles and fruit gummies around the cupcakes. You can place them in neat sections or mix them together for a playful touch. Continue by scattering fresh strawberries and blackberries around the board, ensuring that each corner has some fresh fruit.

Once the fresh fruit is in place, break the chocolate bars into squares or pieces and position them alongside the other sweets. Sugar cookies should be added to provide some crunch and contrast to the soft and creamy treats. Finally, place the fruit-flavored candy on the board to fill in any gaps and give a burst of color.

This dessert charcuterie board is highly customizable based on your preferences. You can add your favorite cookies, candies, or chocolates to make the board more personalized. It’s perfect for a variety of occasions, from birthday parties to casual get-togethers.

Conclusion

A dessert charcuterie board with sweets is not only a treat for the taste buds but also an eye-catching centerpiece for any event. By carefully selecting a mix of cupcakes, chocolate, fruits, and candy, you can create a fun and colorful display that will delight your guests. Whether you’re serving it at a party or enjoying it for a special occasion, this board is sure to be a hit with anyone who has a sweet tooth. Enjoy the fun of creating this dessert masterpiece!

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