Lemon Bars Recipe

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Bright, tangy, and perfectly sweet, these Lemon Bars are a classic dessert everyone loves. With a buttery, golden crust and a smooth, zesty lemon filling, they are ideal for snack time, dessert, or gifting. This recipe is simple, wholesome, and delivers the perfect balance of sweet and tart in every bite.

creation 2536815365 - Lemon Bars Recipe

Ingredients

  • 1 1/2 cups all-purpose flour (or whole wheat flour for a healthier version)
  • 1/4 cup powdered sugar
  • 1/4 tsp salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1/3 cup fresh lemon juice
  • 1/2 cup granulated sugar or honey
  • 1 tsp vanilla extract
  • Optional: powdered sugar or thin lemon slices for garnish

Instructions

  1. Preheat your oven to 175°C (350°F) and line an 8×8-inch baking pan with parchment paper.
  2. In a medium bowl, mix flour, powdered sugar, and salt. Stir in melted butter until crumbly and press evenly into the prepared pan to form the crust.
  3. Bake the crust for 10–12 minutes, until lightly golden.
  4. While the crust is baking, whisk together eggs, lemon juice, granulated sugar, and vanilla extract until smooth and combined.
  5. Pour the lemon mixture over the hot crust and return to the oven for 15–18 minutes, until the filling is just set but slightly jiggly in the center.
  6. Allow the bars to cool completely, then refrigerate for at least 1 hour to firm up before slicing.
  7. Optional: dust with powdered sugar or garnish with thin lemon slices before serving.
  8. Store in an airtight container in the refrigerator for up to 5 days.

Tips for Perfect Lemon Bars

  • Use fresh lemon juice for the brightest and most natural flavor.
  • Do not overbake; the filling will firm up as it cools for the perfect consistency.
  • Press the crust firmly into the pan for a sturdy base that supports the lemon layer.
  • Optional: add a small drizzle of honey or glaze on top for extra sweetness without overpowering the tartness.

Conclusion

These Lemon Bars are a refreshing and tangy treat that balances sweet and citrus flavors perfectly. Soft, golden crust and smooth lemon filling make them ideal for dessert, snacks, or gifting. Enjoy the bright flavors and satisfying texture in every bite!